Regulations for Utah

eFoodhandlers® Food Handler training program IS APPROVED for food handlers in Utah

The comprehensive Basic Food Safety course covers essential topics to understand food safety in most food service establishments. The course is audio-visual and contains numerous videos and activities to make learning easy and fun. Upon completing the course and passing a mandatory exam, you will earn a Certificate of Completion as well as a card for your wallet.

Utah Policy
In Utah, the Utah Department of Health (DOH) mandates food workers to acquire a food worker permit within 14 days from the start of work. Once you completed your eFoodhandlers training, take your certificate to your local Environmental Health office to acquire your official permit.

Utah Counties assess a $15 Fee on all certificates. This will be added to your Certificate Fee. For more information, visit: http://www.rules.utah.gov/publicat/bulletin/2013/20130601/37589.htm. The eFoodhandlers Basic Food Safety course is APPROVED for food workers in Utah.
State Rules Link:
County Info:
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